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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Toms River, NJ is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Whoa! What happened to Friday's? No more stuff hanging on the walls, no more servers covered in "flair" with all the badges, etc. Friday's grew up! I like...
Stopped by with a group of some friends to catch up and grab a drink and some dessert. We sat at the bar and the bartender (Charlie) was super friendly and...
If I could give zero stars, I would. My friends and I ordered from this Fridays location tonight via UberEats. Every item we ordered had a problem. One...