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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Ontario, OH is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
I stopped in for dinner while visiting for business. I stopped mainly for ease and knowing what the menu has. I was not prepared for the attention and...
Tonight's food was FANTASTIC! Everything was hot and correct!! I had the whisky glaze chicken sandwich and it was to die for!! The service could have been...
We stopped on the spur of the moment, this should be a planned visit!! The signature Jack Daniels side is the ABSOLUTE BEST, the staff is friendly and...