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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Harvey, LA is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Except for the 30 minute wait time to be seated on a Sunday before 5pm it was a nice experience. Didn't understand why they didn't have more servers to take...
SUMMARY: once upon a time, TGIF was something I looked forward to. Not so much and was reminded why on a recent visit. BACKGROUND: Was on a business trip...
I placed an online order on 03/28/2022 for Cajun shrimp pasta without chicken and ribs which came with 2 sides I only received 1 side and the pasta that...