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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Taunton, MA is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Ordered To Go yesterday, ribs were so dry and hard, potstickers were tough, wings were also tough. Didn't bother eating the potato skins. You can...
The worse of the worse. The food was awful, I regret not going to Dartmouth. The server was nice but the food was burned and greasy. The drinks horrible....
Came here today for the first time in a VERY long time & once again they did not fail to disappoint!!! We waited over an hour for this disgusting food....