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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Wilmington, DE is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
We had a nice dinner here last night. The service wasn't the best ever, but the hostess and the waitress were both so sweet and very engaging. The place...
Took a look over the menu hoping to see the bruschetta chicken pasta but it wasn't there. I knew it wouldn't be there. It used to be there. I ordered the...
This place is DIRTY. Every ice cube in my drink was filled with specs of dirt. After I realized, I asked for my check. I will never go back here.