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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Marlton, NJ is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
It's a stormy night, and all we want is something to eat. In we pull to Fridays, with its sign lit brightly for us to know it's open at 10pm (unlike the...
colleen Jane wells will sleep with your husband and when he doesn't want her anymore, she'll do a background check and come by your house. She's the...
Absolutely horrible. We haven't been to a Fridays in a decade. Now I remember why. This once iconic eatery has obviously jumped the shark. The food was so...