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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Wayne, NJ is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Very under staffed it's unfortunate but blessed to have those coming to work, they work hard and do there best. I suggest if going on a Friday or Saturday...
Horrible, horrible, horrible! This place used to be so busy and now barely anyone inside! Service was extremely slow, we waited until they all got...
As has always been the case for me, businesses need to earn their stars, based on food and service. Friday's food is uniformly good. My sirloin was nicely...