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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Clifton Park, NY is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
The ONLY reason I didn't give it 5 store was because as we were leaving after paying the check... you could hear the manager in the back booth of the bar...
While I understand there's a global pandemic going on, I still found it hard to believe that service was so bad and the food was so terrible. Showed up...
Came here for a quick Fourth of July dinner before the fireworks. Jessica the waitress was awesome. She came to our table right away, got us our drinks...