In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Hazlet, NJ is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Typical T.G.I. Friday's nothing special. Came in for a luncheon meeting. Plenty of open tables. Nice sports bar atmosphere. Very quiet so our meeting went...
Idk what is going on at Friday's, I understand it's hard to find employees because people thought it was smart to hand out free money to people to not work...
Went late at night, restaurant was dead, service took forever which was alright. But then the waitress made us wait what seemed forever to bring us a food...