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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Rockville Centre, NY is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
I haven't dined at a TGI Fridays in a long time. However, my visit reminded me that I need to dine here more often. Our server was friendly and...
This place was an okay restaurant, pretty basic overall. The people were there average, service was good. Kelsey the waitress was interactive. She helped me...
Hello. Because there's a Friday's nearby my new work location in Rockville Center, New York, and it's convenient, I decided to check out Friday's burgers....