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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Pembroke Pines, FL is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
This was my first time at this location and it's been a while since I've been to Friday's so I was looking forward to dinner while watching the heat eastern...
Service was average. Our waiter wasn't that attentive but it was okay. The drinks are really good at this location. Would return for the drinks only!!!!
Now I see why so many people were doing take out. My bartender Mike seemed so uninterested as if I was bothering him each time I placed an order or made a...