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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Manchester, NH is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
Waitress was amazing the only thing is that I believe they are understaffed it took a bit for the food to get out of the kitchen but the food was amazing....
This is the absolute most awful place, to the point where it's actually almost comical. Never answers the phone, always messing up delivery orders & special...
If only I could leave negative stars... Never go here... Ever.... Like for real... Steer clear maybe eat whatever you can find in the gutters of South...