We have GMG Pizza Ovens IN STOCK!! For your Jim Bowie or Daniel Boone, $129. For the Davy Crockett, $79. These also fit Traeger, Pit Boss and Rec Tec Grills! Think Christmas NOW, while they last!
HELP WANTED - Accounting Support - We are looking for a dedicated, detail oriented person to assist with Quickbooks data entry, basic accounting, and back up for e-commerce order processing. Previous Quickbooks experience a must. Approximately 30 hours per week.
Last chance! Place your order TODAY by noon at to pick up your fresh meat from Rube's Steaks at The Grill Works today between 3:30 and 4:30. Steaks, burgers, chops and more!
RUBESSTEAKS.COM
Rube's Steaks
Treat yourself! We highly recommend the Filet! Remember - you must pre-order and pick up at The Grill Works on Thursday between 330 and 430.
Michele Prosser AndersonRally C.A.P. – Champion and Protect Local Business
22 September at 07:57 ·
Hello - Rube's will be back to Cedar Rapids & Marion on Thursday with our Stronger Together partners - The Grill Works in Marion (3:30-4:30 curbside pickup) and Iowa Brewing Co. (5-6 curbside pickup) in Cedar Rapids. This will (likely) be the last time before the holidays that Rube's will deliver fresh steaks to the area. The fall weather is gorgeous - perfect for grilling out fresh steaks! All fresh steaks are on sale, PRE-ORDERS REQUIRED! Order now, pick up on Thursday. Thanks for supporting your local small businesses!
I have my filets ordered! Can't wait! YUM!!
THU, 24 SEP
Rube's Meat Market Curbside @ The Grill Works
RUBE'S MEAT MARKET IS COMING BACK TO THE GRILL WORKS! Simply place your order at www.rubessteaks.com, and then pick your order up in our parking lot on Thursday, September 24 between 3:30 and 4:30PM. We all deserve a treat after all we have been through the last month - place your order today!
RUBESSTEAKS.COM
Rube's Steaks
Thermal blankets are here! Daniel Boone Choice or Prime - $79.95. Jim Bowie Choice or Prime -$89.95. We recommend putting them on when it is 40° or cooler out, and taking them off in the spring when it is 40° or warmer out. Simply take the handle off your grill, put the thermal blanket on (affixes to the grill with magnets) and put the handle back on. If you use your grill a lot when it is cold out, this is a very worthwhile investment! Get them while they last! We are open tomorrow from 9 to 5.
Yeah or nay?!?
Smoked Bacon Wrapped Oreos!
Wrap an Oreo in a 1/2 slice of regular bacon. Season with Meat Church's The Gospel All Purpose Rub. Smoke 45 minutes at 250°.
Welcome to Uptown Marion Scoopski's Uptown Creamery! (Next Door to Urban Pie)
Scoopski's Uptown Creamery
Everyone has been asking for classes --- so we are going to give it a try. MASKS WILL BE MANDATORY TO ATTEND THESE FREE CLASSES. Please RSVP on our website with the class and how many people will be attending. It is important we have RSVP's so we are sure to have enough samples to provide to those who attend. These classes are held outside with the cooperation of Mother Nature. Saturday, October 24 - Brisket, 2PM. Saturday, October 31 - Turkey, 2PM. Saturday, November 7, Prime Rib, 11AM or 2PM. Please RSVP at - http://thegrillworks.net/events/
SAT, NOV 7 AT 2:00 PM CST
Prime Rib Class (2PM)
Smoked Prime Rib Class this Saturday - our most popular class! 11am and 2pm. Please RSVP on our website if you plan to join us! Remember, our classes are held ourdoors subject to the cooperation of Mother Nature, and bring you chair and mask please! http://thegrillworks.net/events/
SAT, NOV 7 AT 11:00 AM CST
Prime Rib Class - 11AM
Smoked Prime Rib Class this Saturday - our most popular class! 11am and 2pm. Please RSVP on our website if you plan to join us! Remember, our classes are held ourdoors subject to the cooperation of Mother Nature, and bring you chair and mask please! http://thegrillworks.net/events/
SAT, NOV 7 AT 2:00 PM CST
Prime Rib Class (2PM)
How do you like your steaks?
Kudos to our neighbor Connie's Quilt Shop for her quilt donations! She said she has been doing this for 20 years! This year her shop donated quilts to the CR Fire Department, Marion Fire Department and Linn County Sheriff's Department! Way to go!!
Cedar Rapids Fire Department
October 29 at 5:02 AM ·
Special thanks to Connie's Quilt Shop in Marion for generously donating handmade quilts 🧵✂️ for fire crews to provide to children after a home structure fire. What a great community!
Now This looks YUMMY!!! Who's gonna try it?!?
YOUTUBE.COM
Apple Cobbler Recipe - Easy Apple Cobbler on Smoker
The Grill Works will be closed Monday, November 2 - Friday, November 6. We will reopen at 9am on Saturday, November 7. With the rising COVID cases and a recent exposure, we are thinking of the safety of our staff and customers. In the event of an emergency, please send us a Facebook message, email (thegrillworks@mchsi.com), or leave us a voicemail message (319-395-7118). We will be monitoring all of these communication methods this week. Thank you in advance for your understanding and continued support during these crazy times. ~ Brian and Lisa
Anybody else out there tried the rotisserie???
#smokeemifyougotem
#TheGrillWorks
To anyone who has been having difficulties connecting their grill to "Server Mode" --- Corey (our technician) contacted one of the tech reps at GMG today. Just today, after his conversation with them, they added another line to the server. With all of the new grill owners out there, it sounds like the original server was being overloaded. To connect to the new server, you will need to delete your app and reinstall it. Then power your phone off, and turn it back on. Then reset your control board. To reset the control board - 1.) Unplug the grill. 2.) Push the Probe 1 button and hold it (Prime models) or Meat button in hold it (Choice models) while plugging the grill back in and powering it on. 3.) Continue to hold this button down until you see numbers on the display climbing. It will climb to 999 and then the grill will say off. 4.) Unplug the grill and plug it back in. 5.) You should now be able to connect to the grill to put it into wifi mode, and then to server mode. Thank you Corey for finding the answer for all of us!
HOLIDAY HOURS
Thursday, December 31 - 10AM-3PM
Friday, January 1 - CLOSED
Saturday, January 2 - 9AM-5PM
We will be open New Year's Eve from 10am-3pm. Stop by for all of your party needs! (Queso, Wing supplies, Prime Rib seasonings, pizza supplies, Bloody Mary Mix.............)
Urban Slicer - we got em all! And the NEAPOLITAN is back in stock! Stop in and we’ll get you taken care of!
Ok Green Mountain fans! GMG is having a contest! Post pictures of your holiday meal (follow their directions) and don't forget to tag #thegrillworks! Let's show everyone Iowa can cook!! https://www.facebook.com/125727897446972/posts/4164462443573477/
Green Mountain Grills
December 27, 2020 at 12:04 PM ·
Let’s see those GMG holiday meals!
Post a photo below and tag a friend or family member who enjoyed the feast.
We will pick our favorite and send the winner a GMG Gift Pack!
From all of us at Green Mountain Grills- We hope you all had a wonderful holiday season and wish you a great 2021!
*We will choose the winner January 2nd, so keeps those entries coming!
Add some "Pizzaz" to your Valentine's Day with some Urban Slicer Pizza dough and sauce for your special someone!
They're baaaack!
A perfect gift for your Valentine!
Another new pizza product we now carry is the Quik-Disk. Having problems sliding your pizza off the pizza peel and into the pizza oven? This works better than pizza screens to keep your crust crispy and prevents your dough from sticking to the peel. This can be used in the pizza oven, or set it directly on the grates.
National Pizza Day seems like a good day to announce we just received more of our Detroit Style pizza pans in. (Our first batch sold out in just a few days!) These new pans with the Detroit Style Pizza Dough mix makes a light, airy thicker crust and the cheese caramelized along the edges to make a crunchy, crispy crust! You can use these in your Pizza oven, just in your grill, or even in the oven. AMAZING results!! (Great Valentine's Day idea too!!)
It's National Pizza Day! Let's see your pizza masterpieces prepared in the GMG Pizza Oven Attachment!
REGISTRATION IS NOW OPEN! Certified BBQ Judge Class, Sunday, March 14, Prairie Hill Pavilion in Marion. In a half-day's time, you'll learn how to grade world-class chicken, ribs, pork and brisket - and taste them during the process! If you like these meats, and are without allergies, you are a good candidate to become a certified BBQ judge! Class size is limited, please submit your registration as soon as possible. https://forms.gle/qaffFcpvi7xypgDj9
DOCS.GOOGLE.COM
KCBS Certified BBQ Judge Class
