We are seeking hosts, bussers, servers, bartenders, and food runners to join our quality-driven team. Applicants must be 21 years of age and have open availability including weekends. Apply online: http://bit.ly/TuccisDublinApplication
To share, or not to share?
To make sure your patio time is well spent, may we suggest starting with jumbo lump crab cakes? Made with fresh lump crab meat, this appetizer features fresh lime jicama, cilantro slaw and a zesty remoulade.
Spice up your dinner plans with our Hawaiian Tuna Poke. Dive into creamy avocado, zingy pickled cucumber, cilantro, red onion, and edamame served on jasmine rice topped with crispy sesame wonton chips.
Now this is what dinner dreams are made of.
Our fresh Hawaiian Seared Rare Ahi Tuna is a work of art! This fresh dish is served with Wasabi-edamame puree and sticky rice, and is topped with a mango serrano salsa and cilantro.
A #nationaldessertday sounds well spent diving fork-deep into a the wonderful layers of tiramisu. What's your go-to Tucci's dessert? No wrong answers here! 📷:@cbusfoodanddrink via IG
Dinner plans are set! 📸: Twogirlsonecbus
When it comes to Sundays, we say, "love the wine you're with." Join us from 3pm-9pm every Sunday for Retail Wine Night and purchase select wines at state minimum pricing.
Brunch: one meal to rule them all! Start your weekend off with a relaxing brunch from 10 am - 3 pm.
We’re fall-ing for our new autumnal decor on the patio!
Cocktail, anyone? A Tucci Tini is a classic with a perfect balance of blueberry vodka, lemon, and ginger. 📷: @twogirlsonecbus
Whether your day is slow, busy, or anywhere in-between, Tucci's is only a quick tap away. Delivery now available through DoorDash!
Spice up your Thanksgiving with Tucci's chef-crafted menu! Enjoy dishes like creamy butternut squash soup, roasted-to-perfection turkey breast, braised short ribs, dreamy pumpkin pie, and a fall apple tart. Visit our website to see the full menu and for reservation details (https://buff.ly/3kehrL8)!
Work hard, but brunch harder. 💪🏼 An unforgettable weekend brunch is happening today from 10am to 3pm! After brunch, from 3pm to 9pm, is Sunday retail wine night. Enjoy state minimum pricing on select retail wines. 📷: @cupofcourtney
We are proud of the variety of wines we bring to Dublin! Unsure of where to start with wine? No problem. Fruit-first wines typically start with a punch of fruit, and as you sip, darker flavors begin to appear (think coffee, oak, and herbals). These wines are a great introduction to the structure and flavors the world of wine has to offer, opening up the opportunity to explore even further. Intrigued? Check out our wine list on our website.
Our #CalamariFries are oh-so tender with a crispy golden coating, served with a dipping choice of warm marinara or creamy louis dressing. It's the perfect appetizer for enjoying while you dine-in or for carryout.
A gift for them - and for you! Through December 31, receive a bonus $25 gift card for every $100 in gift card purchases. Shop at tuccisdublin.com!
Brunch because you’ve earned it😎 Breakfast favorites and Tucci’s classics served fresh this Saturday & Sunday from 10am-3pm!
Black Friday is in full swing with a special gift card promotion! For every $100 spent on Tucci’s gift cards, you will receive two $25 gift cards as a bonus! Shop now at tuccisdublin.com.
There is always something to be thankful for. 🍁 We are wishing you a happy #ThanksgivingDay!
Uplevel your Valentine’s Day dinner plans with our special features including our Prime Bone-In Strip, King Salmon and Chocolate Pot du Crème. These features are available Friday - Sunday for dine-in and carryout. Learn more and make your reservation: http://bit.ly/TuccisValentinesDay
There's nothing like a warm, comforting meal on a chilly day. We want to know - are you team pasta or pizza?
Enjoy our Restaurant Week menu a little longer - we've extended it through February 6! Experience our special prix-fixe, three-course meal featuring some of our guest-favorite dishes. View our menu: https://614now.com/rw-menu/tuccis
Looking for the perfect wintertime date night? Cozy up in our glass enclosed, heated three seasons room with a glass of wine and your favorite dishes as you watch the snow falling outside.
There's just one day left to send your taste buds on a tour during 614 Restaurant Week. Enjoy a three-course, prix fixe menu in our dining room or three seasons room through 1/30. View our menu: https://614now.com/rw-menu/tuccis
