Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Food is great as always. Fresh and correct order. This review is about customer service. When we came we. We waited 5 mins before someone took our order....
No straws with drinks then I only get two ketchups for three meals ? Management sucks more than 2020
Never EVER AGAIN THESE DAMN PEOPLE! I waited 45 minutes for a burger and fries had to knock on the door to get there attention I should have asked for manager