Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Pros: 1) very consistent 2) passable service Cons: 1) kind of slow Rating: 3/5 Definitely one of the better whataburger places in Shreveport. It's always...
Worst Whataburger you've ever been too. 30 minute line before you eventually just give up and leave. It was after the 5th car I saw leave that I finally...
The guy taking orders mumbled and completely butchered my order. Burger was no where near right drinks were not incorrect too. The girl bringing our food...