Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
One of the best Whataburger locations, very good service and typically fast. Very friendly staff. Sometimes they even ask to refill your cup!
This is the best drive-through (What-a-Burger at 1410 South Cage near H-E-B) that I have ever experienced.They even say "please" and "thank you".That's...
Do I really need to write a review on the most AWESOME burger place in the world. #6 is my favorite.