Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
This is the worst location I have ever been to. Every time I place an order it's incorrect. And then they offer to replace your meal for free yet they still...
Worst fucking whataburger and by far the worst customer service ever. Workers are rude. If their was a way I could give no stars I would. They never get...
Been coming to this establishment for years and every single time I come they get my order wrong or half ass made. Keep returning since it's the closest...