Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Best Whataburger in the area. Restaurant is always clean and food is always hot and fresh. Employees are also competent and friendly. Could not ask for any...
Took way too long to get my drive thru order, more than 20 min. Ridiculous! I ordered a taquito & honey butter biscuit, there's no reason for it to take...
Worst ever !!! Why ask what filling sauce for my kids tenders than don't even give me any , i asked for extra condiments on my burger also couldn't even do...