Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Love whataburger but this place was very busy in the driveway so came in to get my order to go but it took them 30 minutes for my order.They gave all the...
The other reviews don't lie. The slowest drive through of my life. There was one car ahead of me and it took 30 minutes. How is this even possible.
Well this particular location has found a way to take the "Fast" out of fast food!! There were 6 vehicles in front of us in line A. With 3 cars in Lind...