Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
This place never disappoints. Lived here for 25 years! Hot food and good service, what more can you ask for!
I placed my order from the drive thru and they told me to pull up and wait. After 20 mins I had to get out and come back inside the store to remind about my...
This is my favorite location because of its consistentcy BUT today... Although service was quick and food was accurate, that was the most unfriendly visit...