Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
I love Whataburger sometimes mistakes happen and I understand because this location gets very busy at times. I've had mistakes made to my order ( example) I...
I ordered chicken STRIPS not chicken nuggets & b*tch y'all did me dirty wtf is that????????
Gave the wrong order in drive through then still got the order wrong after remaking it. Unbelievable I'm not eating food I did not order. How do I get my...