Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
I loved my experience here! Voltaire was the server that helped me and he was super nice! He definitely made my experience that day so much better! I'll be...
Ok so first of all my girl and i never really like coming to this whataburger because they always mess up our order or take forever and we just know the...
I'll give them 4 stars. Their chicken strip sandwich is okay, but their burgers are good! Fries tasted fresh! Long drive thru line so prepare to wait or go...