Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn't help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we're still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Nasty place I always wanted to try this place but what a disappointment. Cashier keep us on hold for over ten minutes while we could here her flirting from...
I don't usually eat fast food but I was told that whataburger was the best burger place by a Texan guy when I moved here so I gave it a try. This place...
Open 24hrs. Nice classic Texas fast food. Burgers are good. Chicken is good. Locations are a plenty. Definitely beats any other fast food chain in my...