Established in 1983.
It was 1977 when Chuck Woodstock opened the first Woodstock's Pizza near Oregon State in Corvallis, Oregon.
His goal was to create a fun, student oriented pizzeria that dished up amazing pies using his grandmother's marinara
recipe. From the beginning he focused on fresh, hand-tossed dough with a unique folded-over crust with sauce inside. He insisted on putting more toppings on the pizza than any of his competitors, so you get a taste of every topping in each bite.
True to Chuck's legacy, we are still committed to offering the highest quality ingredients, making our dough fresh daily
in-house, keeping our signature sauce a secret, and working hard to create loyal customers and team members, while
having fun in the process!
For a more in depth history, visit our website here: http://woodstockschico.com/about/
5. stars. Eaten here many times. Sometimes the service can be a bit slow, but it's been good overall. Food is good. Worth the wait. 5 stars Man cave...
Wow this place is awesome! Pork carnitas pizza was absolutely amazing. The carnitas were nice and crunchy and the cilantro and gooey cheese combo made this...
They make a great pie. Nice people. Generous toppings and a great bar. We go every time we are in Chico visiting my son!