Frasher's Tavern, a Scottsdale landmark for nearly 16 years, has reopened on the northwest corner of Drinkwater and Indian School in Old Town Scottsdale.
Frasher's Tavern's steaks and chops include a 6-ounce Arizona-raised filet mignon, a 12-ounce ribeye, a double-cut Frenched pork chop, and slow-cooked prime rib.
Other house favorites: Pan-seared steelhead trout, chicken Provel, Soulard pasta, and the house cheeseburger.