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Pasta Freska offers a pleasant atmosphere in which to truly enjoy dinner or a special catered event, on or off site. Chef and founder Mike Horri attends to his customers in a personal way, accommodating his diners’ tastes with a customized menu, which includes antipasto, Greek salad, variety of seafoods, meats, and pasta dishes. Mike’s sensitivity to special diets includes vegan, vegetarian, gluten-free, and non-dairy, creating uniquely personal and memorable dining experiences.
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Come hungry and be ready to relax and enjoy life as a courteous staff sends out multiple courses of fantastic food. The chef greets you at the door and asks...
Dining at Pasta Freska is a full on experience you don't want to miss out on. They do something totally different than any other restaurants I've been to....
The place doesn't look impressive from the outside , however don't judge the book by its cover . Sat on the patio ( upstairs ) . When we asked for the menu...