P.F. Chang’s is a restaurant concept that honors the 2,000-year-old Asian tradition of wok cooking and believes in making food from scratch every day in every restaurant. With a Farm to Wok food philosophy at its core, P.F. Chang’s chefs hand-roll dim sum, hand chop and slice all vegetables and meats, handcraft every sauce and wok-cook each recipe, every day in every restaurant using fresh ingredients.
With roots in Chinese cooking, the culinary landscape at P.F. Chang’s now stretches across Asia with diverse, culturally inspired recipes including hand-rolled sushi, Vietnamese-style soups and bowls, traditional Chinese dim sum, wok-fired chicken and beef entrees, and family style noodles and rice. All made from scratch every day.
Very nice establishment. I went here for dinner tonight with my family, and the staff were super welcoming. I ordered the restaurant week special as well as...
Great employees, great location, and pretty clean. Our waiter was good on hospitality and food recommendations. The Kitchen was also quick for it to be...
So dissatisfied with everything Just look at the pictures . This was the order that was received. Why on earth are all The containers half full?? And only...