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In Manhattan in 1965, there was no place where people could go out to meet friends and make new ones in an environment that was at once both relaxed and yet exciting. Then, Alan Stillman opened Fridays as a way, he said, “to meet Pan Am stewardesses.” Suddenly, there was a place with great food, new and exciting drinks and an electric energy. A place where bartenders mixed the environment just as well as they mixed drinks. In short, a place like nowhere else. Today, Fridays in Millbury, MA is still America’s most iconic bar and grill. We embrace and celebrate our heritage as a bar. One that just happens to serve killer food in an environment where it’s always Friday.
We ordered from Friday's a few nights ago because due to our nocturnal work schedules and delivery being few and far between during our waking hours. Most...
Went with some friends the other night and had really good food! My fiancé and I have come here quite a bit and it doesn't disappoint
Food was cold when arrived at table. Our waitress must be exhausted or something because she forgot our condiments left and right. Food doesn't look fresh.